We can all help our oceans by making well informed decisions when choosing seafood. Look for Cornish seafood labelled with our recommended symbol. Here are a few species from our recommended seafood list.
A classic dish that utilizes delicious and sustainable Cornish spider crab - prized on the continent and readily abundant in Cornwall during the summer months.
Port: Porthilly Farm, Rock
Luke Marshall is a second generation shellfish farmer. From their base at Porthilly farm near Rock the Marshall family have been farming shellfish in the Camel estuary for over twenty years. Porthilly oysters and Rock Mussels are renowned for their quality and sustainablity and feature on menus across the county and further afeild.Read more
Dave fishes from the Port of Mevagissey. His boat the Valhalla is 12m long, and he fishes for a wide range of species using a demersal trawl with large mesh to reduce bycatch of small fish.Read more
Incredible biodiversity on Fal oyster fishery, notes from a day out on the Fal Oyster Survey 2019Read more
Marine biologists were delighted to find a rare seahorse while carrying out the annual survey of the Fal oyster fishery. This combined with a wealth of other abundant marine life documented during the survey highlight the sustainability of this traditional fishery.Read more
Catch up with the latest news on seafood sustainability from Conrwall Good Seafood guide.Read more